Dinner

Fresh beets and Buddha’s hand cut citrus, fresh pomegranate and pomegranate jelly, creamy yoghurt

$17

Baby cucumber, kalamata olives, basil

$18

Yellow and white corn, cumin, white onions, celery, leeks, white pepper and finished with lime

$15

Fresh steamed mussels, tangy spiced rasam broth

$21

Spiced grilled prawns, grandma’s chutney, served with basil, cucumber, cherry tomatoes

$18

Succulent lobster, roasted romanesco, rich korma sauce

$23

Crispy calamari, tamarind chili ketchup

$18

Spiced potato fritters, soft pav bread, tangy tamarind chutney, cilantro chutney

$16

gluten, vegan option

Crispy corn fritters, whipped yoghurt, tamarind, mint chutneys

$18

Crispy sweet banana peppers, Greek yogurt, lime, black mustard seeds

$16

vegan option

Indian-Chinese style spicy tomato chili sauce, sesame seeds

$18

dairy free

Chili lime yogurt, crispy chard, red onions, fennel

$19

Wild and cultivated mushrooms, white truffle oil

$24

vegan

Basil chutney, ginger, garlic, cilantro, tamarind-spiced potato masala

$24

vegan option

Two feet-long house-churned butter dosa, gunpowder dust, spiced potato masala hash

$26

vegan option

Spiced ground lamb masala, crispy potatoes, cilantro

$25

Madras spice paste, flavorful masala, spiced chutney

$24

vegan option

Marinated halibut steamed in banana leaf with shallots and ginger, snow peas, and sugar snap peas poriyal, coconut rice

$45

Gulf Shrimp, fresh chillies, masala blend. Served with seasonal vegetables and coconut rice

$34

gluten free, dairy free option

Spiced potato cake, braised autumn greens, gravy

$45

Fried tamarind-glazed brussels sprouts, pan-roasted mushrooms, lamb jus

$66

Slow-cooked duck with fragrant basmati rice, aromatic spices, and caramelized onions

$34

Toasted whole spices, curry leaves, char magaz, coconut milk, seasonal vegetables and kerala paratha

$32

dairy free

Tender chicken, creamy tomato sauce infused with butter, spices, and a hint of fenugreek. Served with mixed squash, basmati rice

$32

dairy free option

Crisp lotus root dumplings in a richly spiced gravy. Served with beetroot thoran, basmati rice

$32

Paneer stuffed with spinach, creamy tomato-onion sauce. Served with garlic sautéed sugar snap peas and broccoli, basmati rice

$32

tree nut

$5

$6

$5

$3

$3

$3

$5

$5

$3

2 pcs

$6